Pork Rillettes with cider and caramelized onions 90g

Made with Breton ingredients. These pork rillettes with apple cider and caramelized onions embody the expertise of Hénaff Sélection and a cuisine deeply rooted in the Breton terroir. The pork is combined with local ingredients, chosen for their perfect flavor. Kerné pure juice dry cider adds a fruity note and a touch of acidity, while Breton onions, slowly caramelized, provide a natural sweetness that balances the whole. Simple combinations, true to the products and their origin.

Rich and flavorful. The pork, slowly cooked, develops a melt-in-your-mouth, generous texture. Cider enhances the recipe without overpowering it, while caramelized onions round out the flavors. On the palate, the whole is harmonious, smooth, and delicious. These are gourmet and authentic pork rillettes with apple cider and caramelized onions, ideal as an appetizer or simply spread on a slice of fresh bread.