French Seafood Products

Sardines in extra virgin olive oil and sundried tomatoes

Known for its quality and health benefits.

Sardines in extra virgin olive oil with chorizo and pimento

Known for its quality and health benefits.

Sardines in Extra Virgin Olive Oil

Known for its quality and health benefits

French Sardines In Extra Virgin Olive Oil And Hot Chili Pepper Organic

The sardine’s flavour is raised by two or three hot peppers with spices.

Skipjack tuna With Lemon Confit and Ginger Organic

Perfect for your rice salads!

Tuna Rillettes With Green Pepper

Prepared by hand in the respect of the traditions.

Cod Liver

Ideal for appetizer and can be eaten on small toast roasted for new flavours from North Sea.

Breton Fish Soup

A delicious fish soup to taste plain or with croutons, cheese and fresh cream.

French Sardines In Extra Virgin Olive Oil With Citrus Organic

A great and lovely mix with summery notes.

Cod liver with organic lemon

Delicate code liver with organic lemon

Anchovies Fillets With Extra Virgin Olive Oil

Prepared as “Gonidec’s sardines”, garnished with whole olives and covered with extra virgin olive oil.

French Sardines In Extra Virgin Olive Oil With Lemon Confit And Hot Chili Pepper Organic

A great and lovely mix with summery notes.