Tuna With Catalan Sauce Organic
Perfect ally for all your recipes!
French Mackerel Rillettes With Mustard Organic
Ideal for tasty and healthy appetizer!
Sardines In Extra Virgin Olive Oil With Basil And Thyme
The tasty combination of basil and thyme bring a note of freshness.
French Sardines In Extra Virgin Olive Oil With Sichuan Pepper
Prepared the old-fashioned way.
French Boneless Sardines In Extra Virgin Olive Oil
Delicately handmade prepared!
Sardines With Butter & Garlic Parsley – Ready To Fry In Pan
Reached their full potential when briefly pan fried with vegetables or potatoes.
Sardines With Butter & Guérande Sea Salt In Can Ready To Pan
To taste with grilled vegetables or potatoes.
Small Sardines In Extra Virgin Olive Oil With Espelette Pepper
Between 8-10 small sardines in EVOO & Espelette Pepper.
Small Sardines In Extra Virgin Olive Oil
Known for its superior quality and dietetic virtues!
Mackerel Fillets In Muscadet Wine With Aromates
On toasted bred with fresh cheese, parsley, shallot and chopped chives.
Mackerel Fillets With Mustard Sauce
These savoury mackerel fillets are subtly combined with mustard.
Mackerel Fillets In Catalane Tomato Sauce
Prepared with a generous sauce of organic tomatoes cooked with herbs.
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