French Sardines In Natural With 5 Berries Organic
The sardine’s flavor is raised by five berries.
Tuna Steack In Brine with Basil Organic
Delicious Tuna Steack In Brine with Basil Organic
French Langoustine Rillettes With Tiger nuts
Prepared by hand in the respect of the traditions.
Mackerel Fillets In Brine With Organic Lemon
A natural recipe perfectly completed with a fresh organic lemon slice.
French Sardines In Extra Virgin Olive Oil With Lemon
A great and lovely mix with summery notes.
French sardines in extra virgin olive oil and sun-dried tomatoes
Ready-to-eat, healthy and tasty French seafood
French Sardines in extra virgin olive oil with chorizo and pimento
Known for its quality and health benefits.
French Sardines in Extra Virgin Olive Oil
Known for its quality and health benefits
French Sardines In Extra Virgin Olive Oil And Hot Chili Pepper Organic
The sardine’s flavour is raised by two or three hot peppers with spices.
Skipjack tuna With Lemon Confit and Ginger Organic
Perfect for your rice salads!
Tuna Rillettes With Green Pepper
Natural Cod Liver
Ideal for appetizer and can be eaten on small toast roasted for new flavours from North Sea.
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